Dominican chefs are proving to be among the best in the world. Chef Paulette Tejada just won the prestigious gastronomic reality show “Chopped Castaways” on the Food Network, once again[…]
“Dominican Cooking” is the perfect add-on experience to spice up your Spanish course at IIC.[…]
Dominican Cooking is the new add-on experience at IIC. It offers students the opportunity to[…]
Learn Spanish online and live from the Dominican Republic. Have classes with the teacher directly[…]
Our next Spanish Online Beginner Course starts on Tuesday, July 5th, at 5pm. We are[…]
We are streaming LIVE from the Dominican Republic from our teachers‘ houses (or gardens), doing[…]
“Dominicanismo” is a word, phrase, or expression of the Spanish spoken in the Dominican Republic, reflecting the culture and traditions of the country. Usually those expressions cannot be found in[…]
A new study highlights the importance of the coral reefs in the Dominican Republic for the income of the country in general and also calls attention to all sectors benefited[…]
“Habichuela con dulce” is the most typical dish on Easter in the Dominican Republic. Follow us on Facebook and Instagram and learn more about the Dominican “Semana Santa” and its[…]
Learn Spanish now and save 20% on group courses and students’ residence/ homestay in Santo[…]